Tomato basil wrap with melted Monterey cheddar blend, diced grilled chicken, pico de gallo, chipotle lime crema, and jalapeño relish.

4 piece chicken tenders, served with the side sauce of your choice for dipping

Spicy fried chicken sandwich with pimento cheese, jalapenos, bacon, and hot honey on a pretzel bun (Pair with Bluff Lite)

Fried cauliflower tossed in buffalo sauce, wrapped with lettuce, bleu cheese, and pico de gallo

Your choice of bleu cheese crumbles, cheddar, or Swiss, plus lettuce, tomato, onion, pickles, and mayonnaise

Bacon marmalade, goat cheese, peach habanero sauce, fried onion straws.

Lettuce, avocado lime crema, pico de gallo, and shredded cheese

Peach bully habanero sauce, bacon marmalade, goat cheese, and onion straw

Spicy slaw, bramble BBQ, queso fresco, and diced red onions.

Lettuce, pico de gallo, bleu cheese crumbles, buffalo sauce, jalapeno relish.

Spring mix, tomatoes, red onions, cucumbers, shredded cheese, and croutons

Spring mix, tomatoes, red onions, cucumbers, shredded cheese, and croutons.

Spring mix, corn salad, queso fresco, tortilla crumbles, and pico de gallo, tossed in sriracha ranch, topped with guacamole (vegetarian).

Strawberries, blueberry goat cheese, candied pecans, fried onion straws (vegetarian).

6 oz patty with cheddar.

Two mini taco shells filled with melted Monterey cheese (vegetarian)

2 breaded tenders, deep fried

Warm chocolate mini Bundt cake stuffed with toasted marshmallow cream, topped with graham cracker crumbs.

Fried flour tortilla chips, tossed in brown sugar, butter and honey, topped with coconut cream , grilled pineapple and cinnamon honey.

Deep fried and covered in a house-made wild Bramble donut glaze

Buy the kitchen staff a beer after their shift.